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93.4km to Santiago de Compostela
25.1km to Palas de Rei
Whilst the distance to Santiago is steadily counting down, today is a reminder that there are still challenges ahead and that the Camino Francés is far from over. On leaving Portomarín, you are faced with a steady climb of almost 400m (1300ft), lasting almost to the halfway point of today's walk.
However, Portomarín is often misty first thing in the morning, and if you are lucky, you will, in time, be rewarded for your climb with some stunning views back into the valley.
From the square in Portomarín, you follow the main street down to the main road. You then turn left, follow the arrows, and turn right across a smaller bridge that crosses a river feeding the reservoir. At the end of the bridge, you are given two choices. Turn right!
You initially walk through woodland and then close to the road as you climb towards Gonzar.
⬇︎7.6km (85.8km) Gonzar 🍽️ 🛏️
If you start early, this will be your first opportunity for refreshments.
⬇︎1.4km (84.4km) Castromayor 🍽️ 🛏️
The climb becomes steeper as you leave Castromayor, but you should be rewarded with beautiful views here.
⬇︎2.5km (81.9km) Hospital de la Cruz 🍽️ 🛏️
The Meson Labrador (off to the left) makes for an enjoyable refreshment stop. Here, a bridge crosses the main road. As you watch the pilgrims ahead, it is perhaps a place to reflect on what you have become a part of as you participate in a Camino with over a thousand years of history.
⬇︎1.7km (80.2km) Ventas de Narón 🍽️ 🛏️
There is a picnic area here and a chapel where it is sometimes possible to obtain a stamp.
While you will have predominantly seen pine trees, you will now begin to see eucalyptus.
⬇︎3.1km (77.1km) Ligonde 🍽️ 🛏️
⬇︎1.2km (75.9km) Eirexe 🍽️ 🛏️
⬇︎2.2km (73.7km) Portos 🍽️ 🛏️
⬇︎0.5km (73.2km) Lestedo 🍽️ 🛏️
⬇︎2.1km (71.1km) Meson a Brea 🍽️
From here, you walk downhill through a park and recreational area to the Iglesia de San Tirso and the small town of Palas de Rei.
⬇︎2.8km (68.3km) Palas de Rei 🍽️ 🛏️ ➕🚌 🏧
The small bridge that you cross to leave Portomarín. Turn right at the end.
PALAS DE REI
Palas de Rei has a history closely intertwined with the Camino de Santiago and military culture. Numerous archaeological remains, including dolmens and forts, are scattered throughout the area, evidence of its ancient settlement.
Palas de Rei may have derived its name, "Pallatium regis," from the palace of the Visigothic king Witiza, who ruled from 702 to 710. According to tradition, it was here in Palas that Witiza committed the infamous act of killing the Duke of Galicia, Favila, who was the father of Don Pelayo.
You pass through a park as you walk into Palas de Rei, and the town square is pleasant enough to while away an hour or so. The town has a population of around 3000 people and a reasonable selection of small shops for groceries and essentials.
PRACTICALITIES
1. Accommodation: Palas de Rei offers a range of accommodation options, including albergues, hostels and hotels.
2. Transportation: Regular buses through Palas de Rei are operated by MonBus.
3. Dining: There are plenty of dining options.
4. Facilities: Reasonable selection of small shops. ATM. Pharmacy etc.
EUCALYPTUS TREES
Known for their tall stature and distinctive aroma, they are common in Galicia, particularly in its rural areas. These trees were introduced to the region primarily for their rapid growth and utility in the timber industry.
The widespread cultivation of eucalyptus trees in Galicia began in the mid-20th century as part of reforestation efforts to meet the growing demand for wood products. Eucalyptus trees are known for their ability to thrive in various soil types and climates, making them well-suited for the Galician landscape.
However, the extensive planting of eucalyptus trees in Galicia has sparked debate due to various environmental and socioeconomic concerns. Critics argue that monoculture eucalyptus plantations can negatively impact biodiversity, soil quality, and water resources. Eucalyptus trees absorb large quantities of water, potentially exacerbating drought conditions and reducing water availability for other vegetation and wildlife.
Furthermore, eucalyptus plantations may contribute to soil erosion and degradation, as their shallow root systems do not effectively stabilise soil. The chemicals released by eucalyptus trees can also inhibit the growth of native plant species and disrupt ecosystems.
On the other hand, proponents of eucalyptus cultivation highlight its economic benefits, including job creation in the forestry sector and revenue generation from timber production. Eucalyptus wood is used in various industries, including papermaking, construction, and bioenergy production.
In recent years, there has been increased awareness of the environmental impacts of eucalyptus cultivation, leading to calls for more sustainable forestry practices and greater diversification of tree species in Galicia. Efforts are underway to promote agroforestry systems that integrate eucalyptus trees with native vegetation and other crops to balance economic development and environmental conservation.
.WHERE TO STAY
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